Remote Viennoiserie Technical Audit
Quickly identify the cause of your production issues and receive practical technical solutions adapted to your equipment and workflow.
- Audience
- Open to all
- Duration
- Hourly
- Format
- Remote service delivered by phone or video call, by appointment.
- Price
- On quote
Programme
Targeted remote technical support
The technical audit helps identify the causes of a specific issue affecting your viennoiserie production.
- Analysis of recipes and production methods
- Diagnosis based on photographs, videos or documents provided
- Consultation by phone or video call
- Identification of technical points requiring adjustment
- Practical recommendations adapted to your equipment and workflow
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